Our Course

MFBBA Course

MFBBA course at Florence Academy
not found

Comprehensive Hands-On Training 

Global Cuisines

 Business & Entrepreneurship Skills

Become a Professional Chef & Start Your Own Food Business in Just Up to 1 Year!

  • Duration: Up to 1 Year
  • Location: Ahmedabad, Gujarat
  • 1 years of Training / Acedmic and internship

Why Choose This Course?

✅ Learn 350+ Dishes – Master Indian, Chinese, Mexican, Italian, and more.
✅ Real Kitchen Experience – Cook in a fully equipped professional setup.
✅ Entrepreneurial Training – Start your own restaurant, bakery, or cloud kitchen.
✅ Industry Exposure – Internships, hotel visits, and live projects.
✅ Placement Support – Get hired in top restaurants or launch your business.

What You’ll Learn

Semester 1: Mastering the Basics

✅ Food safety, Haccp theory, hygiene & storage methods
✅ Kitchen equipment & tools
✅ Knife skills, cutting & chopping techniques
✅ Stocks and mother souces & Indian Basic Gravies

Semester 2: Multi-Cuisine Mastery

✅ types of Cooking Method
✅ Types of Plating techniques
✅ Types of Salads

  • Indian Cuisine: Punjabi, Rajsthani , Maharashtrian
  • Chinese Cuisine: Soup , Starter, Main course
  • Mexican Cuisine: Soup , Starter, Main course
  • Italian Cuisine: Soup , Starter, Main course , Baked dishes
  • Thai Cuisine : Soup , Starter, Main course

Semester 3: Bakery & Desserts

✅ Baking Ingredients Knowledge
✅ Baking Techniques and Temperature Control
✅ Professional baking techniques
✅ Storage & shelf-life management
✅ Basic Bread and advance Bread
✅ Cakes, pastries, cookies, brownies, high tea dessert, Cupcake & icing techniques, donuts
✅ Cheese Cake, Swiss roll , Tarts & pie
✅ Chocolate

Semester 4: Food Business & Entrepreneurship

✅ Beverages
✅ Food costing & menu planning
✅ Cloud kitchen & restaurant setup
✅ Understanding the market & customer preferences

QUALIFICATION : 10 pass
📢 No degree required! Whether you’re a student, housewife, or entrepreneur – this course is for you!

Success Stories

Riya Patel

Florence Academy gave me the confidence to cook like a pro! The chefs are incredibly skilled and patient. Loved every bit of the experience!

Vikram Shah

The hands-on learning approach is amazing! I never thought I could bake such perfect cakes. Highly recommended for beginners and professionals alike

Ananya Mehta

Best decision ever to join Florence Academy! The variety of cuisines covered is outstanding. Now I cook with so much passion and skill

Priya Sharma

Never thought I could make such delicious desserts! The courses are structured so well, and the hands-on approach helps a lot. Highly recommend this place

Get Started

Start Your Course Today!

Illustration for the “which cooking course is right for you” quiz section on the Florence Academy homepage
Florence Academy of World Cuisines student practicing in the kitchen
Florence Academy of World Cuisines student practicing in the kitchen
Florence Academy of World Cuisines student practicing in the kitchen

Trusted by over 2K+ students

Registration Process

QUALIFICATION : 10 pass

No Refund Policy

FAQs

Got Questions? We've Got Answers

Florence Academy’s hands-on diploma courses are ideal for beginners looking to build a strong base in professional cooking, baking, and kitchen skills.

Start with our structured beginner-friendly programs that teach essential cooking techniques, kitchen operations, and food presentation – perfect for stepping into the food industry.

Anyone above 10th standard can join – there’s no age restriction.

Yes! With the rise in food businesses, cloud kitchens, and demand for skilled chefs, a cooking career offers multiple opportunities for growth and entrepreneurship.

Florence Academy offers baking, fast food, healthy cooking, professional culinary, nutrition-focused, and café startup courses tailored for beginners to advanced learners.

Yes, we do customized courses from beginner to advanced. Each course is designed with hands-on training and step-by-step guidance by experienced chefs.